Cabernet Merlot

A bold blend of 50% Cabernet Sauvignon and 50% Merlot, this wine showcases deep ruby hues with a touch of purple. The Cabernet, aged in French oak, brings structure and finesse, while the Merlot, matured in American oak, adds smoothness and roundness. The nose bursts with expressive red berry aromas, enhanced by hints of toast and pepper. On the palate, it is silky, juicy, and well-balanced, with light oaky notes and soft tannins. Perfectly enjoyed at room temperature, it pairs beautifully with grilled red meats, sausage and lentil stew, or even a hearty veggie lasagna.